Conspiracy Reality TV - Documentaries & Videos

Surgery and pharmaceutical drugs are presented by the entire medical industry as a solution to health problems, but this isn’t reality. Drugs don’t cure disease, and they can’t make you healthier. Pharmaceutical drugs are far more likely to kill that illegal drugs. You won’t find a big study in some respected journal telling you that nutrition cures cancer… they are only interested in selling you a product by ‘managing’ your disease, not curing it…

Watch the video: Why I Left Mainstream Medicine - From A Nurse

Headache specialist Dr. David Buchholz is certain MSG causes migraines for literally millions of people. MSG can directly worsen autism, attention deficit disorder, and hyperactivity. MSG can cause the brain to be miswired especially in the womb and the first few years of life. That damage to brain connections can mess up any aspect of brain function from the control of hormones, to behavior, and intelligence.

Watch the video: A Report on the Dangers of the Flavor Enhancer Food Additive MSG

Quotes from this video

We all have PCBs in our bodies. The polar bears and the penguins have PCBs… And, what has happened is in the past there were a few sites where PCBs were released, but over time they’ve gone into the air, they’ve gone into the water; they’ve transported so the whole world [...]

Watch the video: Controlling Our Food - The GMO Bio-Engineered Food Threat

This fish, if let loose through biological pollution in natural waters, will destroy the native fish. It’s very important to understand . One is this biological contamination is very different from chemical contamination. If you have an oil spill, it will dilute over time… This is not chemical pollution. This is living pollution…biological pollution. Once these fish are released into a bay or a river you can’t recall them… In the United States we have yet to have or first law - we don’t have a single law which regulates this kind of biological pollution. It is completely unregulated. Even though its effects will be catastrophic.

Watch the video: Corporations Patenting Life - Genetically Modified Organisms

Now let’s go a little bit into the history of excitotoxicity and how this all came about. In Japan they used a flavoring substance for their food called kombu or sea tangle. And this is a seaweed when you dry it you can grind it up. put it in your food and it greatly enhances the taste of the food and that’s been used for a thousand years. No one really knew why it enhanced the taste of food, until 1908 when a research chemist by the name of Ikeda, examined kombu and he discovered that the taste enhancing compound was glutamate. You may have heard of monosodium glutamate, or MSG, well that’s the active compound glutamate. ..because it enhances the taste by stimulating certain cells in the brain and the tongue.

Watch the video: MSG is a Dangerous Excitotoxin Responsible for Multiple Health Conditions - Dr. Russel Blaylock

These studies further show that these chemicals come from common consumer products, household products, everyday plastic materials in our homes. They are a major source of chemical exposure. From reusable water bottles that leach Bisphenol A into the water that we drink to nil polish that exposes women to phthalate compounds that cause reproductive harm in baby boys…

Watch the video: Maine Study Shows Bodies Saturated With Toxic Chemicals

now the food industry is doing the exact same thing…they’re adding caffeine to your coffee or your soft drinks, and that way they’re making their product more addictive to us You probably know that soft drinks such as Coca Cola and Dr Pepper have caffeine in them. Now originally cola drinks were made with the kola nut which naturally has a little bit of caffeine in them. Right now the cola drinks only have about 5% of their caffeine from the kola nut.

Watch the video: Psychoactive Organic Pesticide Caffeine is a Mental Illness - By Sandy

The problem is obvious. No one preparing soy in the home cooks it at 220° and for half an hour at that. Genetically modified soy should not have been approved. It is probable that the genetic modification made the protein more stable it just isn’t destroyed. For me in this failed cooking test, it says in the appears here how they did it, has a direct connection with the increased number of allergies. Monsanto’s conclusion that genetically modified food is safe is wrong, probably even criminal.

Watch the video: The Genetic Conspiracy - Following The Trail

In the year 2000, 109.2 million (109,200,000) acres of genetically engineered crops were grown worldwide. 99% of the global total was grown in only four countries. The United States, Argentina, Canada, and China. The United States devoted almost 75,000,000 acres (117,187.5 sq mi - California is 158,302 sq mi) of farmland to genetically engineered crops.

Watch the video: Genetically Modified Food - Panacea or Poison?

“Prozac (fluoxetine) has had the highest number of adverse event reports submitted to the FDA National Adverse Drug Reaction Reporting System Database. The database dates back to 1969.”

Watch the video: FDA Hearing (1991) with Testimony on Prozac

So why the vast increase in brain cancer and brain disorders since 1984. I’ll refer to a published study by foremost neuro scientist Dr John W Olney . He suggests one likely candidate. In 1983, the US population began ingesting significant quantities of a substance never before used for human consumption. Artificial sweetener aspartame…

Watch the video: Dangers of the Poisonous Artificial Sweetener Aspartame: Sweet Misery